29 December 2018

Turkey, Stuffing, & Cranberry Chelsea Buns
500g flour
50g sugar
10g salt
10g instant yeast
150g milk
90g water
40g butter
2 eggs

Used 280g cranberry relish (not quite enough), 300g turkey, and 200g stuffing. 12 in a 9x13 pan. Bake 400*F for 25 minutes.